Thrips are among the smallest and most destructive insect pests in the garden. Adults are barely 1/16 inch long, fringed with feathery wings, and easy to miss on a casual inspection. What they lack in size they compensate for in numbers and feeding intensity.
Per UC IPM, thrips feed by puncturing individual plant cells and consuming the contents. This produces the characteristic silver or bronze streaking and stippling on leaves and flowers. Heavy infestations distort growth, damage flowers, and in some cases kill plants. Beyond direct feeding damage, certain thrips species vector serious plant viruses.
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Biology
Thrips belong to the order Thysanoptera. Per UC IPM, they have incomplete metamorphosis with egg, two larval stages, prepupa, pupa, and adult. The pupae typically develop in the soil or leaf litter.
Females of most species lay eggs inside plant tissue. Per Missouri Botanical Garden, "thrips have a high reproductive rate." In warm weather, a generation can be completed in as little as 2—3 weeks, allowing populations to build rapidly.
Thrips overwinter in plant debris, bark, and soil as pupae or adults. In the Northeast, thrips populations are typically highest in early summer and again in late summer through fall.
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Fix soft-bodied pests fast
These pests all die on contact with insecticidal soap or neem oil, and both are safe on food crops up to harvest day. Read our full pick.